Restaurant Vestauranten centrally located between the hotel and Øksnehallen in a beautifully renovated building in Copenhagen’s old meat packing district. The restaurant is, in fact, furbished in what were once cattle stalls, painstakingly renovated while retaining some of its finer original details, transforming the building into a high-ceilinged, bright and inviting gourmet establishment. Vestauranten serves à la carte and provides set lunches and dinners for hotel and conference guests. Seating 220, Vestauranten welcomes parties, big and small.
Vestauranten is an a la carte and breakfast restaurant for DGI-byens Hotel guests. The restaurant can accommodate 220 people and takes course towards where you want to keep christenings, confirmations, birthday or wedding.